Dim Sum Sunday at Wah Lok Cantonese Restaurant, Carlton Hotel.
Very happy i woke up in time to have Dim Sum with 1/3 of #thepartyinvaders (a group consisting of over 30 people?! hahaha. it is awesome to be part of this group - the crazy fun people i've been partying with at Zouk every week for almost 3 months already!).
According to W, out of all the Dim Sum restaurants he has been to (which i assume is a lot of restaurants cus i think he is a Foodie), Wah Lok serves the best dim sum!
And my verdict after trying so many dishes at Wah Lok?
IT IS INDEED VERY GOOD. I still don't think it's THE BEST though? Cus i am still a really huge fan of the dim sum at Imperial Treasure Super Peking Duck and East Ocean Restaurant. But i will definitely go back to Wah Lok for some dishes (scroll down to see what they are).
FOOD PICTURES!
Asian taking a picture of asians taking pictures of food.
*MUST TRY DISHES*CENTURY EGG PORRIDGE (this is the best i've had), EGG TARTS AND X.O CARROT CAKE!
There were about 10 of us, we each paid around $40ish? It is actually quite pricey compared to most dim sum places, or maybe it's because we ordered a lot.
Reservation for a table is recommended because it's always full during weekends.
Wah Lok Restaurant, Carlton Hotel
76 Bras Basah Road, Singapore
(beside CHIJMES)
+65 6311 8188